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From: romans@midas.UUCP (Roman Slizynski)
Newsgroups: sci.bio
Subject: Question about nutrition value of milk
Message-ID: <941@midas.UUCP>
Date: Fri, 19-Dec-86 12:57:13 EST
Article-I.D.: midas.941
Posted: Fri Dec 19 12:57:13 1986
Date-Received: Sat, 20-Dec-86 07:37:44 EST
Reply-To: romans@midas.UUCP (Roman Slizynski)
Distribution: world
Organization: Tektronix, Inc., Beaverton, OR.
Lines: 16


  I would like to know the truth  about milk as a nutrition. 
  I have recently met several people how were strongly against
  milk consumption saying that milk contents were hard to digest
  and had no nutrition value. In childhood I was told that 
  milk is essential to people of all ages and was really important
  as a contrapoison (antidote) in some cases.

  Milk contains fat, cholesterol which is not really good for 
  any one, but also it has calcium and others minerals which
  are necessary for in humans. This is all what I know about it.

  Is there any body to tell me more about milk in a simple language
  with a conclusion how good it is or not as a nutrition. 

  Thanks