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From: seb@mtgzz.UUCP (s.e.badian)
Newsgroups: net.cooks
Subject: How Long Does Tofu Keep?
Message-ID: <1332@mtgzz.UUCP>
Date: Mon, 28-Oct-85 17:10:37 EST
Article-I.D.: mtgzz.1332
Posted: Mon Oct 28 17:10:37 1985
Date-Received: Wed, 30-Oct-85 04:23:28 EST
Organization: AT&T Information Systems Labs, Holmdel NJ
Lines: 11


	While hunting around in my fridge for something to eat I found
a container with some tofu in it. It had been there a while, since I
had forgotten it was there. I opened it up and it smelled all right. It
hadn't turned any revolting colors; it was still the off-white it had
been when I had bought the stuff. So the question is: how can you tell
if tofu has gone bad? It smells ok, it looks ok. Does it taste ok? Will
it kill me if I eat it? What do the tofu experts suggest?

Sharon Badian
ihnp4!mtgzz!seb