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From: jeff@rtech.UUCP (Jeff Lichtman)
Newsgroups: net.cooks
Subject: Re: apple cider
Message-ID: <676@rtech.UUCP>
Date: Thu, 3-Oct-85 04:19:15 EDT
Article-I.D.: rtech.676
Posted: Thu Oct  3 04:19:15 1985
Date-Received: Sat, 5-Oct-85 07:10:26 EDT
References: <279@watmum.UUCP> <53@drutx.UUCP>
Organization: Relational Technology, Alameda CA
Lines: 17

> 
> Note--we only called fermented apple juice (hence at least some alcohol
> content) apple cider.  I still don't know what the difference between
> apple cider and apple juice is at Safeway.
> Betsy Cvetic

There is no difference.  The labeling laws in the US consider apple juice
and apple cider to be the same thing: pure apple juice, with no additives
(except that vitamin C is allowed).  However, some manufacturers make a
distinction in their own products; Martinelli's Sparkling Apple Juice has
less carbonation than their Sparkling Apple Cider.
-- 
Jeff Lichtman at rtech (Relational Technology, Inc.)
"Saints should always be judged guilty until they are proved innocent..."

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