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From: braman@dataio.UUCP (Rick Braman)
Newsgroups: net.cooks
Subject: Re: Mexican cookbook recommendations anyone?
Message-ID: <762@dataio.UUCP>
Date: Mon, 12-Aug-85 04:55:59 EDT
Article-I.D.: dataio.762
Posted: Mon Aug 12 04:55:59 1985
Date-Received: Mon, 19-Aug-85 04:43:31 EDT
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Organization: Data I/O Corp., Redmond WA
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> 
> One of the best Mexican cookbooks I have encountered is called _Secrets
> of Mexican Cooking_ by Elena Zelayata (I think it is sometimes also...
> 
> Another excellent source of Mexican recipes is from either Sunset or
> Lane books (I forget which, although I think it is the latter) by
> Barbara Hansen.  Ms. Hansen has been the Mexican food editor for the
> Los Angeles Times for many years and is one of the truly great Mexican
> food authorities despite her gringo heritage.  In fact, most of my
> favorite recipes have come from her column (her byline is Borderline)
> in the LA Times but I guess that doesn't do you any good.
> 
I have a mexican cookbook published by HP books written by Barbara Hansen.
So far I have enjoyed every recipe in it that I have made, especially the
deluxe chicken enchiladas.  It may not be true mexican recipes
(ie. americanized?) but I highly recommend it!

-- 

Rick Braman
Data I/O Corporation
Redmond, WA

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