Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: version B 2.10.2 9/18/84; site sfmag.UUCP
Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxn!mhuxm!sftig!sftri!sfmag!howard
From: howard@sfmag.UUCP (H.M.Moskovitz)
Newsgroups: net.cooks
Subject: Re: Recipes for tofu?
Message-ID: <634@sfmag.UUCP>
Date: Wed, 17-Jul-85 14:15:56 EDT
Article-I.D.: sfmag.634
Posted: Wed Jul 17 14:15:56 1985
Date-Received: Thu, 18-Jul-85 08:15:46 EDT
References: <932@mtgzz.UUCP>
Organization: AT&T Information Systems, Summit, NJ
Lines: 27

> 
> 	I would like to find some flavorful recipes that use tofu,
> but don't use lots of oil to fry to tofu. I really like stir-fried
> tofu, but I'm trying to cut down on fat. I'd like some recipes that
> allow the tofu to wallow in some flavorful, non-fatty sauce, though
> any recipes you have where the tofu doesn't end up tasting like tofu
> (ie tasting like nothing in my opinion) are welcome.
> 	Please post the recipes to the net. I'm sure lots of people are 
> into tofu out there. "Like hey man. This stuff moves like jello! Cosmic!"
> 
> Thanks!
> 
> Sharon Badian
> ihnp4!mtgzz!seb

I have a book at home on tofu cookery that has many FANTASTIC recipes.
I'll bring it in and list my favorite recipes here. A great one is

			TOFU Cookies!

-- 


---------------------------------------------------------------------
					Howard Moskovitz
					AT&T Info. Systems
					attunix!howard