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From: kg@amdahl.UUCP (Ken Greer)
Newsgroups: net.veg
Subject: Re: recipe request
Message-ID: <1770@amdahl.UUCP>
Date: Wed, 10-Jul-85 16:33:22 EDT
Article-I.D.: amdahl.1770
Posted: Wed Jul 10 16:33:22 1985
Date-Received: Sat, 13-Jul-85 14:21:27 EDT
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Organization: Amdahl Corp, Sunnyvale CA
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*** REPLACE THIS LINE WITH YOUR WALNUTS ***

> I've heard about a really good veggie dish called
> Sweet and Sour Walnuts, made by some veggie restaurant in San Francisco.
> Does anyone have a recipe for this?

Just follow your favorite sweet+sour pork recipe, hold the pork.
The Walnuts should be clean -- free from nut dust(!) and dipped in
batter and fried briefly - they cook fast.  Add them when the
rest of the dish is finished. I've made this a few times ... delicious.

This disk is available from (at least) two Buddist Chinese restaurants
in S.F. "Veggie Foods" and "Red Crane".  (But mine's better!)



-- 
Ken Greer
amdahl!kg