Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site sfmag.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxr!mhuxn!mhuxm!sftig!sftri!sfmag!howard From: howard@sfmag.UUCP (H.M.Moskovitz) Newsgroups: net.cooks Subject: Re: Recipes for tofu? Message-ID: <634@sfmag.UUCP> Date: Wed, 17-Jul-85 14:15:56 EDT Article-I.D.: sfmag.634 Posted: Wed Jul 17 14:15:56 1985 Date-Received: Thu, 18-Jul-85 08:15:46 EDT References: <932@mtgzz.UUCP> Organization: AT&T Information Systems, Summit, NJ Lines: 27 > > I would like to find some flavorful recipes that use tofu, > but don't use lots of oil to fry to tofu. I really like stir-fried > tofu, but I'm trying to cut down on fat. I'd like some recipes that > allow the tofu to wallow in some flavorful, non-fatty sauce, though > any recipes you have where the tofu doesn't end up tasting like tofu > (ie tasting like nothing in my opinion) are welcome. > Please post the recipes to the net. I'm sure lots of people are > into tofu out there. "Like hey man. This stuff moves like jello! Cosmic!" > > Thanks! > > Sharon Badian > ihnp4!mtgzz!seb I have a book at home on tofu cookery that has many FANTASTIC recipes. I'll bring it in and list my favorite recipes here. A great one is TOFU Cookies! -- --------------------------------------------------------------------- Howard Moskovitz AT&T Info. Systems attunix!howard