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From: jeff@rtech.UUCP (Jeff Lichtman)
Newsgroups: net.cooks
Subject: Re: Wanted: Casserole recipes
Message-ID: <552@rtech.UUCP>
Date: Sat, 13-Jul-85 05:10:27 EDT
Article-I.D.: rtech.552
Posted: Sat Jul 13 05:10:27 1985
Date-Received: Wed, 17-Jul-85 07:34:36 EDT
References: <545@sftig.UUCP>
Distribution: net
Organization: Relational Technology, Alameda CA
Lines: 37

> 
> Despite some reasonable culinary expertise, I can't seem to throw together
> a decent casserole!
> ...
> PLEASE HELP!
> 
> 		Susan Eisen

	Jack Cheese Casserole

1 medium onion, finely chopped
2 tablespoons butter
1 can (8 oz.) tomato sauce
1 can (4 oz.) green chili peppers, chopped
1/2 teaspoon salt
2 eggs, slightly beaten
1 cup half & half
1 package (11 oz.) corn chips
1/2 pound Monterey Jack cheese, cut in 1/2 inch cubes
1/2 cup shredded Cheddar cheese
paprika
1 cup sour cream

Saute onion in butter in skillet until transparent.  Stir in tomato sauce,
chopped peppers and salt.  Simmer 5 minutes.  Remove from heat.  Combine
eggs and cream.  Stir into sauce.  Place half the corn chips in bottom of
a 1 1/2 quart casserole.  Add in layers, half the Jack cheese, half the
sauce.  Repeat.  Top with sour cream.  Sprinkle with cheddar cheese and
paprika.  Bake, uncovered, in a 350 degree (F) oven for 30 minutes.

Makes 6 servings.
-- 
Jeff Lichtman at rtech (Relational Technology, Inc.)
aka Swazoo Koolak

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