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From: marcus@wanginst.UUCP (Bob Marcus)
Newsgroups: net.cooks
Subject: Long Island Iced Tea
Message-ID: <811@wanginst.UUCP>
Date: Mon, 15-Jul-85 11:22:13 EDT
Article-I.D.: wanginst.811
Posted: Mon Jul 15 11:22:13 1985
Date-Received: Wed, 17-Jul-85 20:09:27 EDT
Reply-To: marcus@wanginst.UUCP (Bob Marcus)
Organization: Wang Institute, Tyngsboro, Ma.  01879
Lines: 11

I recently asked for iced tea with my meal at a restaurant.  The waitress
asked if I would like to try "Long Island Iced Tea."  I did.  It's
strong stuff, and I asked what was in it.  She said "rum, vodka, gin,
and triple-sec.  Absolutely no tea."  It sure tasted like tea, though.
Can anyone supply the correct proportions, and maybe some history and
background for this stimulating beverage?

-- 
Bob Marcus                               marcus@wanginst        (Csnet)
Wang Institute of Graduate Studies       decvax!wanginst!marcus (UUCP)
Tyng Road, Tyngsboro, MA 01879           (617) 649-9731