Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.1 6/24/83; site decwrl.UUCP Path: utzoo!watmath!clyde!cbosgd!ihnp4!zehntel!dual!decwrl!dec-rhea!dec-euclid!curran From: curran@euclid.DEC (Karen Vogel Curran) Newsgroups: net.cooks Subject: for those of you who don't like white sugar Message-ID: <257@decwrl.UUCP> Date: Fri, 18-Jan-85 15:34:32 EST Article-I.D.: decwrl.257 Posted: Fri Jan 18 15:34:32 1985 Date-Received: Mon, 21-Jan-85 07:52:11 EST Sender: daemon@decwrl.UUCP Organization: DEC Engineering Network Lines: 36 Chocolate Chip Cookies (a little different variation) ingredients 1/2 cup brown sugar 1 stick butter or margarine 1/3 cup honey 1 egg 1 tsp vanilla 1 cup+ flour (glass measuring cup filled to the top) 1 tsp baking soda 1 cup choc chips Cream together the butter and brown sugar, add egg, vanilla and mix, add honey. (I usually don't measure honey it's to messy !!!) measure flour and baking soda (I usually just mix the soda in with the flour) Add flour and soda to batter a little at a time and mix. It should be stiff. Add choc chips. Bake on ungreased cookie sheet 5-8 mins at 375 F. For those of you who like your cookies warm !!! I always make up only enough to eat and store the batter in the fridge Enjoy /Karen Curran/ EUCLID::CURRAN