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From: nonh@utzoo.UUCP (Chris Robertson)
Newsgroups: net.consumers,net.cooks
Subject: Re: copper cookware
Message-ID: <4830@utzoo.UUCP>
Date: Wed, 26-Dec-84 11:33:36 EST
Article-I.D.: utzoo.4830
Posted: Wed Dec 26 11:33:36 1984
Date-Received: Wed, 26-Dec-84 11:33:36 EST
References: <1196@linus.UUCP> <25@ucbcad.UUCP>, <991@opus.UUCP>
Organization: U of Toronto Zoology
Lines: 15

I bought a set of copper cookware (saucepans and skillet) about 2 years
ago.  All went well for nearly a year (you have to polish them a lot,
but they *look* so good, and were fine for cooking in), and then the
tinning wore through.  It suddenly occurred to me why these pans had
been on special -- and of course, the store I bought them from wasn't
there any more.

So now I have this set of highly decorative saucepans which I daren't cook
with, except for boil-in-the-bag veggies.

Does anyone know where I could get my pans re-lined?  I'm in Canada, but
would contemplate sending them to the U.S. if necessary.  Any information
would be greatly appreciated.

--chris