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From: tim@scc.UUCP (Tim Bessie)
Newsgroups: net.cooks
Subject: Re: Eggnog
Message-ID: <282@scc.UUCP>
Date: Thu, 13-Dec-84 03:18:14 EST
Article-I.D.: scc.282
Posted: Thu Dec 13 03:18:14 1984
Date-Received: Sun, 16-Dec-84 06:34:28 EST
References: <229@oliveb.UUCP>
Organization: Santa Cruz Computer, Inc, Aptos, Calif.
Lines: 17

> {A Christmas gift for the bug}
> 
> Well, it is my favorite time of the year again (Christmas time) and
> I am looking for a good recipe for home made eggnog.  I want
> a thick eggnog like the kind they sell in the stores.  The eggnogs
> I make from scratch always taste weak compared to the store 
> bought brands.  Does anyone have a good thick eggnog recipe?
> 
> 				-- nick
>     {hplabs|fortune|ios|tolerant|allegra|tymix}!oliveb!nick

The one in the Joy of Cooking has always done just fine for me... the trick
is to use CREAM instead of milk, and plenty of nutmeg.  Also, when you spike
it (IF you spike it) make sure to use DARK Jamaica rum (such as Meyer's
Original Dark), NOT a light rum.

			-Tim Bessie