Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/18/84; site tikal.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxj!mhuxn!houxm!vax135!cornell!uw-beaver!tikal!rmorgan From: rmorgan@tikal.UUCP (R J Morgan) Newsgroups: net.cooks Subject: Mexican Chili Sauce Message-ID: <49@tikal.UUCP> Date: Fri, 7-Dec-84 01:19:19 EST Article-I.D.: tikal.49 Posted: Fri Dec 7 01:19:19 1984 Date-Received: Sat, 8-Dec-84 04:37:33 EST Reply-To: rmorgan@pyrcorp.UUCP (RJ Morgan) Organization: Teltone Corp., Kirkland, WA Lines: 13 << >> Years ago, while staying in Torreon, Mexico, my wife happened upon a chili sauce which we have yet to find in the States. It was not blazing hot but was a mild meat sauce with a taste very much like the chili blocks you find in speciality stores. Does anyone know of this sauce, or better yet, have a recipe? Thanks in advance. R J Morgan pyrcorp!rmorgan