Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10.2 9/3/84; site mhuxh.UUCP Path: utzoo!watmath!clyde!burl!ulysses!mhuxj!mhuxn!mhuxh!stu3 From: stu3@mhuxh.UUCP (Mark Modig) Newsgroups: net.cooks Subject: How do YOU cook chili? Message-ID: <213@mhuxh.UUCP> Date: Tue, 9-Oct-84 16:07:34 EDT Article-I.D.: mhuxh.213 Posted: Tue Oct 9 16:07:34 1984 Date-Received: Wed, 10-Oct-84 04:57:51 EDT Organization: AT&T Bell Laboratories, Murray Hill Lines: 19 I am planning to have a go at making some chili in the near future. Does anybody have a favorite recipe or just some general pointers? If it helps any, I like food fairly spicy, and I do not really care for chili I've tasted in the past that has had beans in it. (but, if you are really convinced that beans are necessary, maybe you can convince me, too.) If there are enuf responses and interests, I will post a summary to the net. If there are a reasonable number of responses, I might be tempted to try several and report my purely subjective and incredibly biased taste test results as well. Thanks, Mark Modig ..ihnp4!btlunix!mom