Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP
Posting-Version: version B 2.10.2 9/3/84; site mhuxh.UUCP
Path: utzoo!watmath!clyde!burl!ulysses!mhuxj!mhuxn!mhuxh!stu3
From: stu3@mhuxh.UUCP (Mark Modig)
Newsgroups: net.cooks
Subject: How do YOU cook chili?
Message-ID: <213@mhuxh.UUCP>
Date: Tue, 9-Oct-84 16:07:34 EDT
Article-I.D.: mhuxh.213
Posted: Tue Oct  9 16:07:34 1984
Date-Received: Wed, 10-Oct-84 04:57:51 EDT
Organization: AT&T Bell Laboratories, Murray Hill
Lines: 19




I am planning to have a go at making some chili in the near future. 
Does anybody have a favorite recipe or just some general pointers?
If it helps any, I like food fairly spicy, and I do not really care
for chili I've tasted in the past that has had beans in it. (but, if
you are really convinced that beans are necessary, maybe you can
convince me, too.)

If there are enuf responses and interests, I will post a summary to
the net.  If there are a reasonable number of responses, I might be
tempted to try several and report my purely subjective and
incredibly biased taste test results as well.

Thanks,

Mark Modig
..ihnp4!btlunix!mom