Relay-Version: version B 2.10 5/3/83; site utzoo.UUCP Posting-Version: version B 2.10 5/3/83 based; site houxu.UUCP Path: utzoo!watmath!clyde!floyd!harpo!ihnp4!houxm!houxu!ahs From: ahs@houxu.UUCP (Arthur Steinman) Newsgroups: net.cooks Subject: RE:Regional Foods Message-ID: <343@houxu.UUCP> Date: Mon, 19-Mar-84 09:10:54 EST Article-I.D.: houxu.343 Posted: Mon Mar 19 09:10:54 1984 Date-Received: Tue, 20-Mar-84 00:44:05 EST Distribution: net.general Organization: AT&T Bell Labs, Holmdel NJ Lines: 7 Growing up in Brooklyn,N.Y I have fond memories of a bakery treat we called a charlotte reusse(spell?). When my brother and I had been especially good we were rewarded with one of these. It consisted of a round piece of spongecake surrounded by a scalloped piece of cardboard. The cardboard container was then filled with whipped cream. It was impossible to eat one of these without getting a face full of whipped cream, which delighted us even more.Every now and then when I wax nostalgic I try to find one,alas, in vain.