From: utzoo!decvax!harpo!utah-cs!utah-gr!thomas Newsgroups: net.cooks Title: Re: More on salsa picante - (nf) Article-I.D.: utah-gr.693 Posted: Fri Feb 4 13:51:37 1983 Received: Sat Feb 5 05:33:49 1983 References: tekcad.346 A bit of fresh coriander (cilantro, chinese parseley) also adds an interesting flavor. =Spencer