From: utzoo!decvax!harpo!npoiv!hou5f!hou5b!hou5c!hou5e!hou5a!hou5d!houxz!ihnp4!laidbak!trsvax!iv Newsgroups: net.wines Title: Unfortified wines >15% Article-I.D.: trsvax.260 Posted: Thu Mar 17 16:48:42 1983 Received: Wed Mar 23 20:43:04 1983 References: uiucdcs.1641 One of my father's hobbies is making wine, and when I still lived at home, I used to get recruited to help him with whatever was going on at the time, racking the wine, stirring some cooking juice, filtering, etc, etc; and I remember one paticular batch of blackberry (I believe it was, anyway) wine that we made that came in at 21%(!!!). That was the only time we ever came even close to that. That, and it didn't taste half bad, either.