From: utzoo!decvax!harpo!npoiv!hou5f!hou5b!hou5c!hou5e!hou5a!hou5d!houxz!ihnp4!laidbak!trsvax!iv
Newsgroups: net.wines
Title: Unfortified wines >15%
Article-I.D.: trsvax.260
Posted: Thu Mar 17 16:48:42 1983
Received: Wed Mar 23 20:43:04 1983
References: uiucdcs.1641

One of my father's hobbies is making wine, and when I still lived at home,
I used to get recruited to help him with whatever was going on at the time,
racking the wine, stirring some cooking juice, filtering, etc, etc; and I
remember one paticular batch of blackberry (I believe it was, anyway) wine
that we made that came in at 21%(!!!).  That was the only time we ever came
even close to that.  That, and it didn't taste half bad, either.