From: utzoo!decvax!harpo!utah-cs!utah-gr!thomas
Newsgroups: net.cooks
Title: Re: More on salsa picante - (nf)
Article-I.D.: utah-gr.693
Posted: Fri Feb  4 13:51:37 1983
Received: Sat Feb  5 05:33:49 1983
References: tekcad.346

A bit of fresh coriander (cilantro, chinese parseley) also adds an interesting
flavor.

=Spencer